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Grape Seed Extract

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INTRODUCTION
Parameters

Product

Grape Seed Extract

Proanthocyanidins 95%

Latin Name

Vitis Vinifera L.

Packing

Food grade polyethylene bags, 25kg in one type cardboard drum

Shelf Life

2 Years,Store in a cool dry place, avoiding sunlight directly

Specification

Standard

Method

Appearance

Fine Red Brownish Powder

Visual

Proanthocyanidins

≥95%

UV, Beta-smith

Odor

Characteristics

Oragnoleptic

Taste

Astringent and Bitter

Oranoleptic

Loss on drying

≤5%

5g/105°C/2hrs

Ash

≤5%

2g/525°C/2hrs

Bulk Density

30-50g/100ml

Density Meter

Partical Size

100% Pass 80M

80mesh sieve

Extract Solvent

Water & Ethanol

Biotech

Heavy metals

≤10ppm

AAS

Lead(Pb)

≤2ppm

AAS/GB 5009.12-2010

Arsenic(As)

≤2ppm

AAS/GB 5009.12-2010

Cadmium(Cd)

≤0.5ppm

AAS/GB 5009.12-2010

Mercury(Hg)

≤0.2ppm

AAS/GB 5009.12-2010

Total plate count

≤1000cfu/g

GB 4789.2-2010

Yeast & Molds

≤100cfu/g

GB 4789.15-2010

E.Coli

Negative

GB 4789.3-2010

Salmonella

Negative

GB 4789.4-2010

 

Please feel free contact AWI team via sales@awelling.com for more details, your inquiry will be replied within 1 working day.

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